姓名:彭彦昆

性别:

学历:博士

职称教授

工作单位:中国农业大学工学院

 

教育情况:

1993.4 - 1996.10  东京农工大学(日本),博士

1985.9 - 1988.12  东北农业大学,硕士

1979.2 - 1982.12  东北农业大学,学士

 

工作经历:

2007.3 - 现在            中国农业大学工学院,教授、博士生导师

2003.8 - 2007.2   Michigan State University, USDA-ARS (美国)Visiting Professor/Research Scientist

2000.3 - 2003.7   Kansas State University, The University of Iowa (美国)Research Associate

1996.11 - 2000.2 National Institute of Agrobiological Sciences (日本),特别研究员

1996.9-  东北农业大学,副教授(授予资格)

1993.4 - 1996.10 东京农工大学(日本),攻读博士兼教学助理

1991.1 - 1993.3   明治大学(日本),客员研究员

1982.12 - 1990.12      东北农业大学,助教、讲师

 

所受奖项:

 (美国奖励) Renfu Lu, Y. Peng: Select Paper Award, Hyperspectral Scattering for Assessing Peach Fruit Firmness, the American Society of Agricultural and Biological Engineers (ASABE), Aug. 2004, USA

(日本奖励) M. Ohura, Y. Peng: Technical Progress Award of Sericultural Science, Construction of Automated Control System for Silkworm Growth Environment by Personal Computer, Japanese Society of Sericultural Science (JSSS), Apr. 1999, Japan

 

主要研究方向:

1.    农畜产品的品质安全无损伤快速检测技术与装备

2.    食用农产品和食品的质量评估与光电扫描技术

3.    农业及生物信息的检测控制技术与智能装备

4.    农业装备及其自动化技术

 

 

 

代表性著作

独自及与他人合作在国内外著名学术刊物和学会上发表论文200多篇,授权和申报发明专利40多项,荣获10多项奖励和荣誉

部分学术期刊论文(SCI/EI)

1.    Huang Hui, Peng Yankun*, Tang Xiuying, Dhakal Sagar, Wang Xiu: Rapid detection of chlorophyll content in corn leaves by using VIS/NIR hyperspectral imaging. International Agriculture Engineering Journal, in press, 2012

2.    Feifei Tao, Yankun Peng*, Yongyu Li, Kuanglin Chao, Sagar Dhakal: Simultaneous determination of tenderness and Escherichia coli contamination of pork using hyperspectral scattering technique. Meat Science, 90(2012): 851-857, 2012

3.    J. Wu, Y. Peng*, Y. Li, W. Wang, J. Chen, S. Dhakal: Prediction of beef quality attributes using VIS/NIR hyperspectral scattering imaging technique. Journal of Food Engineering, 109(2012): 267-273, 2012

4.    Y. Li, S. Dhakal, Y. Peng*: A machine vision system for identification of micro-crack in egg shell. Journal of Food Engineering, 109(2012): 127-134, 2012

5.    J. Chen, Y. Peng*, Y. Li, W. Wang, J. Wu: A Method for Determining Organophosphorus Pesticide Concentration Based on Near-infrared Spectroscopy. Transactions of the ASAE, 54(3): 1025-1030, 2011

6.    S. Dhakal, J. Wu, J. Chen, Y. Peng*: Prediction of Egg’s Freshness using Backward Propagation Neural Network. Applied Engineering in Agriculture, 27(2): 279-285, 2011

7.    Y. Peng*, J. Zhang, W. Wang, Y. Li, J. Wu, H. Huang, X. Gao, W. Jiang: Potential prediction of the microbial spoilage of beef using spatially resolved hyperspectral scattering profiles. Journal of Food Engineering, 102(2011): 163-169, 2011

8.    Wei Wang, Yankun Peng*, Hui Huang, Jianhu Wu: Application of Hyperspectral Imaging Technique for the Detection of Total Viable Bacteria Count in Pork, Sensor Letters, 9: 1-7, 2011

9.    J. Qin, R. Lu, Y. Peng: Prediction of Apple Internal Quality using Spectral Absorption and Scattering Properties. Transactions of the ASAE, 52(2): 486-499, 2009

10.  Y. Peng*, R. Lu: Analysis of spatially resolved hyperspectral scattering images for assessing apple fruit firmness and soluble solids content. Postharvest Biology and Technology, 48: 52-62, 2008

11.  Y. Peng*, R. Lu: Prediction of Apple Fruit Firmness and Soluble Solids Content Using Characteristics of Multispectral Scattering Images. Journal of Food Engineering, 82: 142-152, 2007

12.  R. Lu, Y. Peng: Development of a multispectral imaging prototype for real-time detection of apple fruit firmness. Optical Engineering, 46(12): 1232011-1232018, 2007

13.  H. Hon, Y. Peng, R. Lu: Integration of Hyperspectral Reflectance and Fluorescence Imaging for Assessing Apple Maturity, Transactions of the ASAE, 50(3): 963-971, 2007

14.  Y. Peng*, R. Lu: Improving Apple Fruit Firmness Predictions by Effective Correction of Multispectral Scattering Images. Postharvest Biology and Technology, 41(3): 266-274, 2006

15.  Y. Peng*, R. Lu: An LCTF-Based Multispectral Imaging System for Estimation of Apple Fruit Firmness: Part I. Acquisition and Characterization of Scattering Images. Transactions of the ASAE, 49(1): 259-267, 2006

16.  Y. Peng*, R. Lu: An LCTF-Based Multispectral Imaging System for Estimation of Apple Fruit Firmness: Part II. Selection of Optimal Wavelengths and Development of Prediction Models. Transactions of the ASAE, 49(1): 269-275, 2006

17.  R. Lu, Y. Peng: Hyperspectral Scattering for Assessing Peach Fruit Firmness. Journal of Biosystems Engineering, 93(2): 167-171, 2006

18.  R. Lu, Y. Peng: Assessing Peach Firmness By Multispectral Scattering. Journal of Near Infrared Spectroscopy, 13(1): 27-36, 2005

19.  Y. Peng, R. Lu: Modeling Multispectral Scattering Profiles for Prediction of Apple Fruit Firmness. Transactions of the ASAE, 48(1): 235-242, 2005

20.  R. Lu, Y. Peng: Multispectral Scattering Measures Fruit Texture. Laser Focus World, 41(4): 99-103, 2005

21.  Y. Peng, S. Sun, L. Carson, C. Setser: Intensity Profiles of Masseter Muscle Motion and Their Relationship to Texture Attributes in Mastication of Crispy Foods. Transactions of the ASAE, 47(2): 497-503, 2004

22.  L. Carson, S. Sun, C. Setser, and Y. Peng: Assessing Cohesiveness of Mass in Foods Using an Electronic Sensing System. J. Texture Studies, 33(6): 571-584, 2002

23.  Y. Peng, S. Sun, L. Carson, C. Setser: Food hardness and Fracturability Assessment by an Electronic Sensing System. J. Texture Studies, 33(2).135-148, 2002

24.  L. Carson, S. Sun, C. Setser, and Y. Peng: Assessing Food Firmness Using an Electronic Sensing System with a Model Food System. J. Texture Studies, 33(5): 389-399, 2002

25.  Y. Peng, A. Sasao, S. Shibusawa: Active Noise Control in Proximity of a Tractor Operator’s Head. Transactions of the ASAE, 44(2): 447-455, 2001

26.  Y. Peng, M. Ohura: Remote Automated Environmental Control System for Insect Production. Applied Engineering in Agriculture, 16(6): 715-721, 2000

27.  M. Ohura, Y. Peng, O. Ninagi: Development of an Automated Silkworm Rearing Machine. Journal of Sericultural Science of Japan, 68(4): 345-351, 1999

28.  Y. Peng, M. Ohura: Development of Measurement and Control System for an Insect Factory (Part 2) / Temperature and Humidity Control of Silkworm Rearing Room, Journal of the Japanese Society of Agricultural Machinery (J.JSAM), 61(4): 151-158, 1999

29.  Y. Peng, M. Ohura: Development of Measurement and Control System for an Insect Factory (Part 1) / Configuration of Simulation System & Fundamental Experiments, Journal of the Japanese Society of Agricultural Machinery (J.JSAM), 60(3): 107-115, 1998

30.  M. Ohura, Y. Peng: Automated Environmental Control System for Insect Growth by Personal Computer. Journal of Sericultural Science of Japan, 67(3): 231-236, 1998

31.  M. Ohura, Y. Peng: Development of the Measurement System for Data Collection of the Behavioral Information of Insects by Means of Image Processor. Journal of Sericultural Science of Japan, 66(4): 272-276, 1997

32.  M. Ohura, Y. Peng: Simulation on the Temperature Control for a Silkworm Rearing Facility. Journal of Sericultural Science of Japan, 66(3): 215-218, 1997

33.  Y. Peng, A. Sasao, S. Shibusawa, A. Sawamura, T. Yoshida: Active Noise Control Around Operator Riding on Agricultural Machinery (Part 2) / Noise Reduction Experiment on a Tractor. Journal of the Japanese Society of Agricultural Machinery (J.JSAM), 58(1): 57-63, 1996

34.  Y. Peng, A. Sasao, S. Shibusawa, T. Yoshida: Active Noise Control Around Operator Riding on Agricultural Machinery (Part 1) / Study on Adaptive Filter. Journal of the Japanese Society of Agricultural Machinery (J.JSAM), 57(2): 21-28, 1995

35.  张雷蕾,李永玉,彭彦昆*,王伟,江发潮,陶斐斐,单佳佳: 基于高光谱成像技术的猪肉新鲜度评价, 农业工程学报,28(7): 254-259, 2012

36.  彭彦昆*,黄 慧,王伟,吴建虎,王 : 基于LS-SVM和高光谱技术检测玉米叶片叶绿素含量, 江苏大学学报, 32(2): 125-128, 2011

37.  单佳佳, 彭彦昆*, 王伟, 李永玉, 吴建虎, 张雷蕾: 利用高光谱成像技术对苹果内外品质同时检测, 农业机械学报, 42(3): 140-144, 2011

38.  陈菁菁,彭彦昆*,李永玉,王伟,吴建虎,单佳佳: 基于高光谱荧光技术的叶菜农药残留快速检测, 农业工程学报, 26(2): 1-4, 2011

39.  慧,王伟,彭彦昆*,吴建虎,高晓东,王 , 张静: 利用高光谱扫描技术检测小麦叶片叶绿素含量, 光谱学与光谱分析, 30 (7): 1811-1814, 2010

40.  吴建虎, 彭彦昆*, 陈菁菁, 王伟,高晓东, 黄慧: 基于高光谱散射特征的牛肉品质参数的预测研究, 光谱学与光谱分析, 30 (7): 1815-1819, 2010

41.  单佳佳, 吴建虎, 陈菁菁, 彭彦昆*: 基于高光谱成像的苹果多品质参数同时检测, 光谱学与光谱分析, 30 (10): 2729-2733, 2010

42.  陈菁菁,李永玉,王伟,彭彦昆*,吴建虎,单佳佳: 微量有机磷农药残留近红外光谱快速检测方法, 农业机械学报, 41(10): 134-137, 2010

43.  陶斐斐, 王伟, 李永玉, 彭彦昆*, 吴建虎, 单佳佳, 张雷蕾: 冷却猪肉表面菌落总数的快速无损检测方法研究, 光谱学与光谱分析, 30 (12): 3405-3409, 2010

44.  吴建虎,彭彦昆*,江发潮,王伟,李永玉,高晓东: 牛肉嫩度的高光谱法检测技术研究, 农业机械学报, 40(12): 135-138/150, 2009